Qualities according to DiVino (november 2013):
A deep, dark garnet colour with soft brick shades. A blend of Cabernet Sauvignon & Rubin & Ruen. A complex, multi-layered nose with noble meat notes (skin, jerky), dried tomatoes, juicy ripe black fruits and dark chocolate. A lively, medium body with tight, suede tannins and an elegant finish, still a little dry, which shows its aging potential (2013-2016). An excellent wine.
Comment of Vinobg:
As we have said before, the manufacturer's site has not been updated for at least two years. There scarce information there is only about Redark 2006 and the brand in general. That is why we do not quote them.